Today I'm sharing my go to chocolate chip cookie recipe. This is a vegan version in case you are wondering. :) We really like these cookies a lot at the Hive, and if my husband, the cookie monster, approves then they are sure to please your family as well.
Ingredients:
2 1/4 cups all purpose flour
1 tablespoon cornstarch
1 teaspoon baking soda
3/4 teaspoon salt
1 cup butter (vegan, we like the earth balance brand)
3/4 cup brown sugar
3/4 cup sugar
1/4 cup water
1 tablespoon vanilla extract
1- 1 1/2 cups chocolate chips (vegan, we like the enjoy life brand)
Directions:
1. Preheat oven to 350 degrees. Line your cookie sheets with parchment paper.
2. In a bowl, whisk together flour, cornstarch, baking soda, and salt. Set aside for later.
Ava wanted to be my helper today...so she got to be in the pictures. :)
3. Using a mixer, beat butter, brown sugar, sugar, water, and vanilla until blended.
4. Add the flour mixture in a bit at a time until it is all incorporated.
Ava wanted to make our cookies orange since it is Halloween so we added food coloring this time. I've never added food coloring before...so I wasn't sure how it would turn out.
This is where she stopped me, saying, "that's enough orange, mom."
Mainly, I think, she was just ready to clean the beaters.
5. Once all the flour mixture has been incorporated, stir in chocolate chips.
6. Scoop out dough with a spoon and place on your cookie sheet.
7. Bake at 350 degrees for 10-12 minutes. (I always bake for 10)
These make yummy crunchy around the edges, slightly chewy in the center cookies.
Our batch today made 5 dozen cookies
Yummy! And now we have cookies for the week...or at least a few days. ;)
Let me know if you try out this recipe and how you like it. Now if you'll excuse me...I'm off to grab some dessert.
<3
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